Books on Macau, China | Food and Cooking

All Under Heaven: Recipes from the 35 Cuisines of China [A Cookbook]

by Carolyn Phillips (Author)

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Wok On: Deliciously balanced meals in 30 minutes or less

by Ching-He Huang (Author)

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Taste of Macau: Portuguese Cuisine on the China Coast

by Annabel Jackson (Author)

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The Adventures of Fat Rice: Recipes from the Chicago Restaurant Inspired by Macau [A Cookbook]

by Abraham Conlon, Adrienne Lo (Authors)

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MICHELIN Guide Hong Kong and Macau 2020: Restaurants (Michelin Red Guide)

by Michelin (Author)

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My Favorite Macanese Recipes: 150 Pages To Keep the Best Recipes from Macau Ever!

by Yum Treats Press (Author)

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The MICHELIN Guide Hong Kong & Macau 2021: Restaurants & Hotels (Michelin Red Guide Hong Kong & Macau)

by Michelin (Author)

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